An innovation centre in Japan will ensure the necessary R&D needed to allow bakery specialists Puratos to tap into the local market, the Belgian multinational has said.
Taiwanese food exports are finally free of all border controls in major target markets, with Malaysia being the latest to allow the former’s food products without plasticiser-free certification.
The Australian food giant Goodman Fielder faced another quarter of declining profits and revenues even as the company prepares to sell assets in both Australia and New Zealand.
Global consultancy firm Intertek Cantox International has expanded its food regulatory services in Asia with a new office in Beijing dedicated to assisting food ingredient manufacturers conform to regulatory requirements and enter the Chinese marketplace.
Chinese ingredients supplier Fenchem has joined the global omega-3 association GOED after including fish oil ingredients in its product portfolio just a year ago.
India-based botanical extract specialists, Olive Lifesciences, has invested US$434,000 in a new research and development facility near Bangalore to drive new product development (NPD) and product assessment for the nutraceutical and food markets.
India’s food safety and standards agency has been penalized by the chief information commission for failing to admit that the country does not have safety standards for trans fats in ghee and edible oil.
A new manufacturing facility in Shanghai will enable flavour manufacturer Frutarom to tap into the vast opportunities in the savoury application sector in China and Southeast Asia.
Supermarket chains in China have stopped selling Red Bull products even as the company has moved to dismiss concerns that the drink may contain unauthorised additives.
PepsiCo’s push into the healthy foods market in India is truly on its way with the company launching ‘healthier’ variants of some of its most popular food products.
Thai sugar company, Mitr Phol, has secured a majority stake of 57.69% in Australian sugar mill MSF for A$300m, racking up the total foreign investment in Australia’s sugar production to over 60%.
China’s vast yet underdeveloped dietary supplements market needs a full regulatory reform to realise true growth through a transparent and open marketplace, according to an industry expert.
Synthite Industries, the India-based oleoresin extraction firm, has said that it would use its recently announced acquisition in China to clear a path to the Southeast Asian market.
The Indian food standards and safety body is looking to set standards for alcoholic beverages in the country in order to ensure better product quality and safety for the consumer.
Japan’s functional food manufacturers have recently shifted activities towards the global market amid a shrinking population and declining domestic demand, claims an industry expert.
Aware that food and grocery suppliers maybe too scared to report abuse of power tactics by the supermarkets, the Australian trade watchdog has said that it would offer protection for reporting parties.
A top agriculture expert has urged Indian scientists to increase their efforts towards locally developing enzymes and microbes for application in food and beverage processing.
Thai exports to China will hit the US$2.1 billion mark in 2012 with the ready-to-eat segment, processed foods such as canned fish and fruit and sugar, as well as seasonings in high demand.
Chinese athletes preparing for the 2012 London Olympics have been banned from eating pork over fears they may consume clenbuterol – the prohibited performance enhancing substance that led to Tour de France winner Alberto Contador's recent sports...
An undisclosed investment from Asia’s largest agribusiness Wilmar International will enable US flavour giant Blue Pacific Flavors to focus on expanding its research capacities.
A team of New Zealand scientists recently reported that they have identified a unique marker molecule in manuka honey, which is believed to be associated with the honey’s unique antibacterial activity.
Food and beverage manufacturers will have a key role to play in water management and food security across India as the projected impacts of climate change take hold across agricultural land, finds a new study.
More than 51% of all the food inspections in Mainland China in the year 2011 failed, according to the AsiaInspection 2011 Q4 Barometer, with at least 10% of them failing because of critical defects.
A new study sponsored by the Australian Olive Association (AOA) has said that imported olive oils being marketed in the country as extra virgin olive oil are anything but olive oil.
China-based Shanghai Pengxin Group has been granted an extension until February 7 to finalise the purchase of New Zealand Crafar Dairy farms, KordaMentha, the farms’ receivers announced today.
Aquaponics is being pegged as an alternative eco-friendly, sustainable and commercially viable business model for food manufacturers by experts in the field.
Food and beverage manufacturers will be required to sell their products in standardised weights and packets beginning July 1 under an institutional order by the Indian government.
Japan’s Ministry of Agriculture, Forestry and Fisheries has suspended poultry imports and eggs from Australia following the bird flu outbreak in Victoria earlier this week.
Over half of food processing and packaging firms on the Chinese mainland failed safety inspections in 2011 – a figure food quality control company AsiaInspection has called “alarming.”
China is readying to send a team to inspect Indian vegetable oil units days after it ordered a ban on the import of rapeseed meal, soybean meal, and oil meal from its South Asian neighbor, industry sources said.
Supply chain management will be increasingly important for Australia’s food and grocery sector in driving steady growth set for the March quarter, according to an industry expert.
India has taken a step closer to deregulating its sugar industry with Prime Minister Manmohan Singh constituting a special panel to discuss and examine issues around removing government controls from the sector.
Australia has activated a national disease emergency plan after an outbreak of deadly bird flu was confirmed following the discovery of infected birds at two free-range duck farms near Melbourne in south eastern Australia.
New Zealand’s natural products industry has exceeded revenues of NZ$1billion (US$823.2m) which highlights the significance of this sector and its growth potential, especially in exports, according to an industry expert.
Rampant acquisitionist Naturex will make 3-4 European and North American acquisitions in 2012, once it completes a deal with an unnamed Asian supplier by the end of March, CEO, president and founder, Jacques Dikansky has told this publication.
BASF (Germany) and Teck Resources Limited (Canada) have signed a three year agreement to jointly develop innovative and affordable zinc fortification and supplementation solutions.
A new survey by global research firm Nielsen reveals India’s urban citizens are altering their dietary habits as lifestyle changes send obesity rates rocketing.
Controversy surrounding New Zealand’s new food safety bill refuses to die down with activists and conservatives leading protests from small producers and farmers against the bill.
South Korea's Ministry of Employment and Labour is taking fire at food companies whose employees are working excessive weekly hours as well as weekends in a bid to improve lifestyles, ensure maximum productivity and create more jobs.
Even as Chinese companies gobble up Australian food and beverage manufacturing interests, one Australian wine maker has reversed the tables by buying up a Chinese concern to expand its market.
‘Made in Australia’ is not always what it says on the tin and this effectively dilutes claims made by Australian manufacturers who use 100% local ingredients, according to the MD of BuyAustralianMade.
A Californian state law that would require euthanising “downer” livestock at federally inspected slaughterhouses has been ‘reversed and remanded’ by the US Supreme Court.
Alarmed at the various adulteration surveys that have revealed potentially dangerous food safety issues, the Indian government has decided to go the whole way in ensuring food safety in the country.
Vietnam’s seafood sector is targeting African, latin American and other Asian markets to compensate for expected demand slides in slumping Eurozone economies.
