The last year’s dramatic oil plunge, and with it expectations that crude prices will stay low, will continue to have a wide-reaching affect on the global food supply chain, not least in the world’s two biggest palm oil-producing countries, Indonesia and...
Malaysian pharma-nutra firm InQpharm is taking positives from its white kidney bean extract, weight management health claim rejection at the hands of the European Food Safety Authority (EFSA).
Lozenges containing Streptococcus salivarius M18, branded as BLIS M18, for 30 days resulted in significant improvements in multiple measures of periodontal health, says a new study from India.
An influential industry group has added its weight to the push by the Australian Green party for clearer country of origin labelling on food, claiming the current system does not support Australian farmers.
A series of human infections from bird flu this year, alongside a spate of import bans, illustrates the acute fear among Chinese officials over the threat posed by live poultry during this particularly turbulent winter period.
Food safety guidelines for insects destined for human consumption have been created for the first time in response to their likelihood of becoming widely consumed in Europe.
Dutch baking ingredient supplier Zeelandia says its new joint venture with Fine Organics in India will primarily target the nation's growing market for Western-style breads and pastries.
India’s food market will nearly double in size between 2014 and 2020, with the premium segment among the biggest gainers, a report by Boston Consulting Group has revealed.
Australians are not in fact drinking more alcohol and cases of drink-fuelled violence are not on the up, in spite of longstanding beliefs in the contrary, if an industry analysis is to be believed.
Sidel has defended China when it comes to its reputation for being a ‘copycat nation’ copying manufacturer’s designs and machinery, to sell them to the F&B industry.
Asia’s cocoa grind dropped 17.2% in the fourth quarter after an economic slowdown in China, adding another cocoa processing decline to the world jigsaw.
By Carolyn Barker AM, chief executive of Endeavour Learning Group
An essential input into the natural health supply chain is the provision of well-educated and sound practitioners—just as is the case of those who seek corporate jobs in wellness, media, policy and government.
A carotenoid from green algae called siphonaxanthin may inhibit the development of fat cells and the build-up of fat in fat tissue, suggests new research from Japan. The compound could be a novel ingredient for use in weight management supplements, said...
SAB Miller says the knock-on effects China’s wet summer continued to hold back the group’s performance in Q3 2014, but tells BeverageDaily.com it is confident the market will bounce back, while its pending JV in Africa will enlarge its soft drinks platform.
Zeelandia and Fine Organics have set up a joint-venture for India and its neighbouring markets under the name Fine Zeelandia to sell mostly locally produced baking ingredients.
Almost 7m Australian adults drank beer at least once in any given month, with over three-quarters of these being men and nine out of 10 choosing at least one local brew, according to a study released in time for Australia Day.
The culinary practice of smoking bacon, a traditional method of preserving pork, has been banned in the Chinese city of Chongqing after being blamed for much of its noxious air.
In the future doctors could prescribe low calorie diets to reverse type-2 diabetes, not tablets and surgery, according to one scientist conducting a 5-year study on such a strategy.
Although the mechanism of action is somewhat unclear, polyphenols have a solid and growing body of research backing their effect on the regulation of blood sugar levels, experts say.
As EP Resources reports on a changing Japanese beverage landscape marked by a C-store surge, report author Stuart Hoggard talks trends including taller, slimmer bottles, and a willingness among global giants such as PepsiCo to let local partners manage...
Indian dairy giant Amul will invest Rs5,000 crore (US$812m) on around 10 milk processing plants over the next year as it targets revenues of 10 times that investment by 2020.
Two-thirds of Australians believe that the food industry has more say than the government over food regulation, while eight out of 10 believe the health star rating should me mandatory for all packaged foods, according to disturbing figures released by...
‘Don’t take sports supplements, they can’t be trusted’ was the takeaway message from Welsh track stars Rhys Williams and Gareth Warburton after the recent UK Anti-Doping (UKAD) tribunal agreed steroids got into their blood streams via contaminated sports...
Japan’s packaging industry is being forced to dramatically change its formats, portion sizes and adopt technologies such as light-weighting and downsizing its products thanks to a rise in ‘konbini’ convenience stores, according to Stuart Hoggard, CEO,...
More than 140m Indian farmers will receive so-called “soil health cards” over the next three years in an effort by the country’s agriculture ministry to help them boost productivity by knowing more about the nutrients in the land they farm.
Consultation on proposed updates runs until 20 February
Danish premium chocolatier Michelsen hopes to break into China after teaming with a start-up company that produces hollow Hans Christian Andersen books containing chocolate.
Tetra Pak has opened a €5m technical training centre in Rayong, Thailand, with courses in automation, filling line equipment, quality assurance and food safety for dairy and beverage producers.
How to optimize fish health while controlling disease and managing waste are some of the fish farm challenges being explored at Biomin’s new aqua research hub opens in Vietnam.
Hong Kong has banned the import of poultry from some regions of Japan, Israel and Nigeria following the announcement of H5 avian influenza outbreaks there.
Last year was the worst for Australia’s mainstream beer industry since before the Second World War, though one Adelaide brewer, which operates on the premium cusp of the market, has now achieved its twenty-first successive year of growth.
The crowdfunding website Kickstarter helped the beverage company Genki-Su raise nearly twice as much money as necessary to pay for the first round of bottling for its concentrated Japanese drinking vinegar, but company co-founder Judy Tan acknowledged...
Combining vitamin D supplements and circuit training may trim belly fat levels and improve blood lipid profiles in elderly women with low D levels and type-2 diabetes.
2014 was a great year for curcumin, and Sabinsa is expecting an even better 2015 with new data from a randomized clinical trial showing the ingredient’s ability to lower blood lipid levels and ‘opening up a new direction in the already robust body of...
Women without any history of cardiovascular disease can reduce their risk of heart attack or stroke after an Australian study finally proved “conclusively” that cholesterol-busting statin treatment works for both sexes.
India’s food industry watchdog has been criticised for allowing organic food to be sold in India through “deceptive and false claims”. Some products, according to the Crop Care Federation, which represents the pesticides industry, even contained pesticides...
Chinese authorities have announced a ban on all imports of US poultry and egg products, including processed and unprocessed products and breeding stock, after the detection of avian flu in America’s pacific states.
Only one in 50 Australians is eating the recommended two servings of fruit and five of vegetables each day, according to new market research. And while many keep up with the right amount of fruit, veggies are a bigger problem.