Policy

Thailand to introduce new sugar tax over six years

Dateline Southeast Asia

Thailand to introduce new sugar tax over six years

By RJ Whitehead

Thailand will phase in a sugar tax over six years in a bid to help drinks manufacturers to lower their sugar content and take advantage of a simultaneous lowering of tax on sugar-free beverages.

There is considerable activity around food regulations in Australia. ©iStock

FoodPro / AIFST Convention 2017

Australia’s food regulation changes: ‘The good, the bad and the ugly’

By Gary Scattergood

The desired policy outcomes for Australian food and drink regulations are rapidly shifting away from food safety and point-of-sale information to being focused on public health and consumer rights…leading to some “good”, but other “bad and ugly” changes...

Phil Hogan will lead a diplomatic offensive to halal-dominated food markets in the Middle East

Hogan to lead Middle East agri-food trade mission

By Oscar Rousseau

European commissioner for agriculture and rural development Phil Hogan will front an autumnal trade mission to Saudi Arabia and Iran in what could unlock lucrative new deals for halal meat traders.

Refugees given tools and training in northern Iraq

Refugees given tools and training in northern Iraq

By RJ Whitehead

A Germany-funded project to train refugees in greenhouse cultivation, beekeeping, hen production and food processing has been launched to help thousands of vulnerable Iraqis and Syrians.

Rotten pork from Denmark was found in a dump in China

Chinese authorities investigate dumped pork

By Mark Godfrey

Worries over cold chain integrity and food safety in the imported meat business have arisen in China, where authorities are seeking to trace the origins of a shipment of Danish pork found in a city dump. 

Adelaide restaurant joins researchers to study native foods

This week Down Under

Adelaide restaurant joins researchers to study native foods

By RJ Whitehead

An Australian university and a foundation started by a chef with an interest in native ingredients have joined forces in a project to develop the native food industry for the benefit of remote indigenous communities.

Mixed feelings following ‘game-changing’ GST introduction in India

South Asia radius

Mixed feelings following ‘game-changing’ GST introduction in India

By RJ Whitehead

Following the introduction of India’s goods and services tax this week, the biggest tax reform since independence, which has now brought all disparate state taxes under one code, some industry groups believe the country can boost exports—though others...

Research: Aussie sugar tax 'would not punish the poor’

Research: Aussie sugar tax 'would not punish the poor’

By RJ Whitehead

A major criticism of the public health lobby’s proposed sugar sweetened beverage tax—that it would unfairly punish the poor and disadvantaged—may have been debunked by research from Deakin University’s Global Obesity Centre. 

Import of Chinese cooked chicken to US up for debate

USDA proposes to allow cooked chicken from China

By Joseph James Whitworth

A proposed rule to allow China to export cooked chicken from poultry slaughtered in the country to the US has been described as a ‘slap in the face to American consumers’ by a congresswoman.

Follow us

Products

View more

Webinars