Food companies' regenerative ag strategies 'lack ambition'
Beef and dairy companies put greater focus on claiming lower emissions through regenerative ag practices over embracing the concept holistically, a new report has found.
News & Analysis on Food & Beverage Development & Technology
Beef and dairy companies put greater focus on claiming lower emissions through regenerative ag practices over embracing the concept holistically, a new report has found.
今回のIndia Focusでは、Unilever Indiaのコーヒーと紅茶のプレミアム化、Swizzle のモクテルによる拡大、ラベリング政策のギャップなどをご紹介します。
今回のChina Focusでは、BYHEALTHの女性向け健康食品NPD、EastRocのマルチ飲料ポートフォリオへのシフト、中国の植物ベース食へ誘導しようとする試みなどを取り上げています。
ベトナムのSokfarm、韓国のSUUL SUUP、シンガポールのHey!Chipsなどが今回の「Start-up Spotlight」に登場。
Kraft Heinzとゲーミング、CJ Cheiljedangの事業拡大、Carlsberg Malaysiaのプレミアム化戦略、その他のビッグブランドを取り上げています。
In this edition, we feature common health issues in Japan, rising interest in the Middle East as a major export market, popular functional ingredients, and more.
今回は、日本人に多い健康問題、主要輸出市場としての中東への関心の高まり、人気の機能性素材などについて特集します。
The supplementation of fermented soybean has been shown to reduce symptoms of Gastroesophageal Reflux Disease (GERD), including heartburn, as well as lowering inflammatory markers, based on findings from a 12-week RCT.
NutraIngredients-Asia Awards 2024
Winner of the NutraIngredients-Asia Awards 2024 prize for Healthy Ageing Kaneka Corporation believes that it is crucial to raise the awareness of ubiquinol amongst Asian consumers to promote effective healthy ageing.
The Japanese government has warmly welcomed Taiwan’s long-awaited decision to relax import restrictions on food exports affected by the 2011 Fukushima nuclear disaster, dubbing this as ‘positive progress’ towards full trade recovery.
Beverage brands in Southeast Asia are finding growth opportunities in enhanced hydration drinks, catering to consumers across a variety of lifestyle needs, according to market intelligence firm Mintel.