News & Analysis on Food & Beverage Development & Technology
The Japanese Ministry of Agriculture, Forestry and Fisheries (MAFF) has introduced new distribution guidelines in an effort to protect food manufacturers from retailer practices and prevent food product wastage.
A 'game-changing phenomenon' needs to take place before plant-based could become a strong trend in Japan, according to an industry expert pioneering meat alternatives in the country.
The South Korean government’s national food export strategy will see experiential marketing and support for food firms to export to second-line cities worldwide become major areas of focus, amid its bid to hit an 80% overseas favourability rating by 2027.
China herbal tea brand Wanglaoji says Indonesia is one of its fastest growing markets in South East Asia (SEA) and could potentially become its biggest market in the region in the next couple of years.