News & Analysis on Food & Beverage Development & Technology
School going children who ate 10 additional eggs per week had higher growth hormone levels, and consumption may also lead to benefits for the gut microbiota, according to a Thai trial.
We bring you the top 10 most popular supplier stories from the APAC food and beverage industry in 2023, featuring Ingredion, AAK, FrieslandCampina and many more.
Insights from Tokyo Toyosu Wholesale Market have helped form a comprehensive study on how COVID-19 affected seafood prices in Japan, providing implications for future policies during a pandemic.
Japanese beverage giant Suntory expects a “slight demand fluctuation” for its products in light of price increases from April 2024, but does not anticipate a major impact on sales.
FNA FOOD AND BEVERAGE TRAILBLAZERS EP 46
Singapore-based plant-based products firm Thoughtful Food believes that the sector needs to look more closely at dry and ambient innovation as a key driver, particularly for brands seeking to solve ultra-processing challenges or go more clean label.