Archives for September 13, 2023

Brand story, healthier alternatives, and sensory characteristics to underline beer innovation – Asahi

Beer giant Asahi is tweaking the taste and packaging of its long-time product, the Asahi Super Dry, and says that today’s consumers are seeking out an “elevated experience” through a brand story, healthier options, and flavour innovations.

Comfort and convenience: Consumers are seeking wider flavour options and formats for meal replacements – Sustyfoods

Singapore-based meal replacements brand Sustyfoods says that convenience and functionality are key purchase drivers, and expects rising demand for savoury options and product formats that are more similar to “real meals”.

GM foods in South Korea: Government calls for ‘scientific input only’ in new public consultation for three food items

The South Korean government has opened three food safety reports on genetically modified soybean, corn and canola for public comment, with the caveat that all opinions submitted must be ‘based on science and logic’ or risk being ignored.

FNA FOOD AND BEVERAGE TRAILBLAZERS EP 44

Lessons learned: How can APAC cultivated meat sector avoid past alt protein ‘pitfalls’?

The cultivated meat industry in APAC needs to focus on localisation and realistic pricing strategies to avoid repeating past alternative protein ‘pitfalls’, says pioneer Aleph Farms.