News & Analysis on Food & Beverage Development & Technology
Kraft Heinz APAC ESG, ASEAN climate-smart farming, net zero business sense and more feature in this edition of Sustainability Snippets.
South East Asia’s food tech expertise is offering a ‘huge area of potential collaboration’ to creating value-added Maori products, with significant interest apparent on both sides to pursue agri-food innovation.
Singapore’s Shandi Global has developed a range of plant-based products that it says are equally, if not more, nutritious than regular chicken meat, which will soon be brought to market both locally and overseas.
Senior leaders from the likes of Nestle, Danone, H&H and Haleon are preparing to take the stage in Singapore for our Growth Asia Summit 2023, where they will be sharing exclusive insights on day one on Infant and Childhood Nutrition, Maternal and Women’s...
Delhi-based digital retailer Wellversed says evolving from a distributor model to now also creating its own products has been key to gaining a more holistic understanding of the Indian consumer, as it outlines plans to expand its brand portfolio.