News & Analysis on Food & Beverage Development & Technology
Genetically modified crops data, Ajinomoto growth plans, plant-based reluctance and more feature in this edition of Japan Focus.
Here's a recap of our 10 most-read F&B stories in October 2022, including 2023 clean label and nutrition trends, price hikes driven by EU deforestation law, insect protein in APAC and more.
One-third of toddlers in Australia are consuming excess sodium in their daily diets, with experts stating the situation is so bad that simply reducing snack or discretionary foods intakes is insufficient.
Growth Asia Summit 2022
Chinese dairy giant Yili has highlighted the vital, science-backed role that dairy is playing in improving consumer nutrition and public health in the country, by combining both Eastern and Western technologies.
FNA INNOVATE: CHILDREN’S SNACKS
Convenience for parents and guaranteed food safety for children are the primary drivers of growth for the kids’ snacking market in India today, with the category evolving to become an increasingly important dietary occasion in the country.
Growth Asia Summit 2022
Japanese firm Kirin is expanding its presence in South East Asia with its flagship postbiotic ingredient, with collaborations with major dairy companies underway.