News & Analysis on Food & Beverage Development & Technology
Singapore firm Inmarch Holdings is launching its first kimchi brand for supermarkets, called Go Young, after initially finding success with its JIN Kimchi range for foodservice and ecommerce outlets.
Researchers who have developed a self-cleaning bioplastic inspired by the lotus leaf that is sturdy, sustainable and compostable, and ideal for fresh food packaging, are now looking for commercial partners.
Kirin Brewery and Kirin Beverage have announced their respective business strategy for the year ahead, with the former focusing on strengthening its craft beer sales, and the latter on growing its immune care pillar.
Almost nine-out-of-10 people surveyed online in Japan have not heard of Health Support Pharmacies (HSPs), a new category of pharmacies that provide consultations on diet, nutrition, health foods and nursing care, alongside prescription medication.