Kerry Group opens new facility in Saudi Arabia
Taste and nutrition company Kerry has officially opened a new 21,500-square-foot facility at its Jeddah operation in Saudi Arabia.
News & Analysis on Food & Beverage Development & Technology
Taste and nutrition company Kerry has officially opened a new 21,500-square-foot facility at its Jeddah operation in Saudi Arabia.
Regional food safety news from South Korea, China, New Zealand and more feature in this edition of Safety First.
Banned preservatives sodium benzoate and natamycin have been detected in some commercial yoghurt drinks sold in Iran, although researchers said there is no serious public health concern.
The Japanese government has published a new set of ‘fair transaction’ guidelines for the food manufacturing and retail sectors as it seeks to promote proper trading practices and prevent monopolies in the supply chain.
VitamINSIGHTS: Supplements and sustainability – exclusive in-depth analysis
Building a business that is environmentally sustainable is not just ‘for show’, but is also delivering tangible benefits such as saving costs, providing better control over the supply chain, and improving the quality of raw materials used, say a raft of...
FNA DEEP DIVE: ALCOHOLIC BEVERAGES
The alcohol sector in the Asia Pacific region was amongst the most heavily-hit by the COVID-19 pandemic due to the closure of many hospitality outlets, but insiders say the outlook is positive thanks to retail modernisation, product innovation and...