勇敢前行的办法：发展迅速的中国公司元气森林，公布了在新加坡和美国推出罐装苏打气泡水的战略
继瓶装饮料之后，中国饮料公司元气森林计划在新加坡和美国推出八种口味的罐装苏打气泡水。
Archives for May 10, 2021
亚太地区 2021 年 4 月头条新闻
查看 2021 年 4 月中国以外的热门新闻。
转基因标签：中国消费者愿意为大豆油的可追溯码和过敏原存在标签买单—调查研究
根据中国国家自然科学基金会资助的研究的新数据，中国消费者愿意为转基因 (GM) 大豆油贴上增强版强制性标签支付更高的价格。
开绿灯：试点销售取得成功之后，麒麟啤酒将首款无酒精饮料系列出口到中国
继去年试点销售取得成功之后，麒麟啤酒已将首款无酒精饮料麒麟格林富力啤酒出口到中国。
与众不同的红：佳沛首次在中国推出红肉奇异果，试探消费者的兴趣
新西兰奇异果生产商佳沛在中国试售红肉奇异果，探索消费者对此的兴趣。
崛起之路：安琪酵母扩大在中国的产量，满足消费者对天然营养调味料的需求
安琪酵母正在中国云南省德宏工厂建设一条新的酵母抽提物生产线，以满足食品行业对天然营养调味料不断增长的需求。
Seeing red: Zespri introduces red kiwifruit for the first time in China to test consumer interest
New Zealand kiwifruit producer Zespri is conducting sales trials in China with its red kiwifruit (Zespri Red) as it seeks to gauge consumer interest.
Rising up: Angel Yeast expands production in China to meet demand for natural and nutritional flavouring
Angel Yeast extract is building a new yeast extract production line at its Dehong site in Yunnan Province, China, to meet growing demand for natural and nutritional seasonings in the food industry.
Can do approach: Fast-growing China firm Genki Forest unveils canned sparkling water strategy for Singapore and US
Chinese beverage company Genki Forest is set to launch eight sparkling flavoured water in canned versions in Singapore and US, following its PET bottled drinks.
New Kerry report highlights top seven global trends impacting taste
A new report by taste and nutrition company Kerry examines how taste trends manifest across the world and come to life through taste and product innovation.
Thai Tom Yum in UNESCO recognition drive…and five other Asia foods given intangible cultural heritage status
One of Thailand’s best known dishes is a candidate to be named an item of intangible cultural heritage by UNESCO, the United Nations agency that promotes world peace through education, science and culture.
Palm oil challenges in the West: EU ambassador insists sustainability is non-negotiable for consumers
Consumers in the EU are ‘demanding sustainability’ when it comes to palm oil and related food products, according to an EU ambassador, fanning the flames of ongoing strife with palm oil producing countries in the ASEAN region.
NutraIngredients Immunity Series: Join us live today as we shine the spotlight on botanicals in APAC
NutraIngredients' interactive and FREE broadcast series focusing on immunity continues today, with the second APAC edition detailing the thriving botanicals category.
Suck it up: Probiotic lozenges reduce pathogens, promote antibodies and good bacteria growth – study
Probiotic lozenges could be used as a functional food for promoting oral health, with a recent four-week human clinical study showing how daily intake of could reduce pathogens, promote good bacteria growth and increase the production of antibodies.