Nestlé announces Europe and MENA climate priorities
Nestlé has revealed its top priorities for Europe, the Middle East, and North Africa (MENA) to reach its 2050 net-zero climate goal.
Archives for February 9, 2021
Cranberry category creation: Indian zero-alcohol beer pioneer on cultural challenges and fizzy drink mass market plans
Indian zero-alcohol beer pioneer Coolberg has highlighted culture and price challenges as the sector’s toughest hurdles to cross in the country, whilst also laying out plans to create a new category of fizzy drinks in hopes of drawing in the mass market.
Fish fraud findings: Almost 20% of fish in Taiwan found to be mislabelled - study
About 20% of fish products in Taiwan are mislabelled, with snapper, cod and surimi products found to be the most vulnerable to fraudulent substitution.
China food safety alerts: Warnings and directives for fermented foods, counterfeit foods and beverages issued by government
The Chinese government has issued a series of warnings and directives on the consumption of fermented foods, counterfeit foods and beverages on the back of a deadly mass food poisoning event and the rapid rise of food fraud cases in the past year.
Status, education and pre-existing conditions: The key drivers of omega-3 supplementation in China, Thailand and Vietnam
Consumption of an omega-3 supplement produced by Australian health company Max Biocare is clearly linked to socio-demographic status among adults residing in China, Thailand and Vietnam, according to new research.
Vitamin trends in Turkey: Google searches for vitamin C and D surge and sales channels proliferate during pandemic
Data from Google has revealed that interest in vitamins soared during the COVID-19 pandemic in Turkey, with particular interest in vitamin C and D.