News & Analysis on Food & Beverage Development & Technology
FOOD AND BEVERAGE TRAILBLAZERS PODCAST EPISODE 9
In this episode of our Food and Beverage Trailblazers podcast, we speak to LVL Life co-founders Avinash Aswani and Rohit Nanwani, entrepreneurs and first cousins who have moved from under the wings of a longtime family business to build a superfoods...
The indigenous Australian green plum has been singled out as a strong candidate for commercialisation benefitting Aboriginal communities due to its natural sweetness and high nutrient value.
The Philippines Department of Agriculture (DA) has approved the establishment of a food processing facility which will convert excess fruits and vegetables into high-value products and reduce food waste in the country.