News & Analysis on Food & Beverage Development & Technology
Hard-hit e-commerce players, including Amazon, saw a slight reprieve in orders last week, but marketing consultants with the collective Right Side Up predict that there will be a resurgence in sales in the coming weeks that will require brands to...
Here's a recap of our 10 most read food and beverage stories in March 2020, featuring the latest updates on COVID-19, Coca-Cola, Singapore's new sugary beverage labelling and much more.
Singapore-based palm oil company Musim Mas is hoping to achieve 100% traceability from its palm oil plantations and smallholders to its palm oil mills by the third quarter of 2020.
Singapore’s introduction of its new sugar-sweetened beverage (SSB) labelling system Nutri-Grade has received a lukewarm response from consumers, with 68% of public sentiment remaining ‘neutral’ or ‘unsure’ about the policy.
Taiwan Premier Su Tseng-chang has opted to employ humour to reassure the local public that his government has sufficient food stocks to tide the country through the COVID-19 pandemic outbreak, asking the people to ‘buy as much as you like’.
Coca-Cola Philippines has opted to halt all of its commercial advertising activities and turn the original funds for these towards supporting COVID-19 frontliners and vulnerable communities.
The trade war between China and US has left China bruised, with the export value of health foods and ingredients to the US down 11.7% last year.
The third annual NutraIngredients-Asia Awards returns this September, and entries are currently open for our coveted Product of the Year awards.