Palsgaard acquires Turkish distributor
Danish emulsifier ingredient company Palsgaard has taken over Turkish food ingredients distributor Teknaroma.
Archives for February 6, 2020
‘Change mindsets’: Asahi ramps up beer promotion and stops disclosing sales volume data
Japan’s Asahi Breweries is focusing on its beer business this year, as it seeks to replicate its sales of JPY 666 billion (US$6 billion) in 2019, despite a forecast of 2% decrease in Japan’s overall beer market.
Nissin Foods Group reduces sodium levels in instant cup noodles and launches smart salt intake indicator
Nissin Food Products (subsidiary of Nissin Foods Group) is reformulating its instant noodles to reduce salt intake for the rising number of Japanese consumers with hypertension.
Five year goal: Coca-Cola New Zealand wants to reduce sugar in its beverages by 20%
Coca-Cola New Zealand have announced a goal to reduce the amount of sugar in its beverages by 20% by 2025, including Sprite, Fanta, Powerade, Kiwi Blue water, Pump, Keri Juice as well as its Coca-Cola range.
Policy Picks: Regulation and policy updates from the Philippines, China, South Korea and more feature in our round-up
Regulation and policy stories from the Philippines, China, South Korea and more feature in this edition of Policy Picks
Five top trends set to shape Asia’s grocery retail sector in 2020
From state-of the-art shopper-focused store formats, to the soaring scope of social commerce, here are five trends that are set to shape the region’s grocery retail sector this year…with market-leading examples from Aeon, Lotte, FamilyMart, Alibaba and...
Med is best: Five diets linked to lower cognitive decline in older Singaporean Chinese
Researchers in Singapore have found five healthy dietary patterns consumed in midlife are associated to a lower risk of cognitive impairment in late life in Chinese adults.