News & Analysis on Food & Beverage Development & Technology
DuPont’s food and beverage arm has just launched a snacking campaign focused on research into ASEAN consumer trends and has identified seven food and beverage concepts to zoom into within this.
Introducing a minimum unit price (MUP) of $1.30 per standard drink across Australia could dramatically reduce alcohol consumption, claim researchers who argue that the affordability of booze has remained unchanged in 30 years.
Over 25% of food samples in the Indian state of Haryana have been found to fail food quality tests conducted by the local Food and Drug Administration (FDA), with the Food Safety and Standards Authority of India’s (FSSAI) claiming they are getting better...
Amway Thailand says it is ‘confident’ of achieving sales revenue of 20 billion baht (US$664m) for its 2019 trading year, up 6% from the previous year.
South Korean women who consumed more than one serving of coffee per day had a significantly lower prevalence of metabolic syndrome (MetS) and its components compared to non-coffee drinkers.