Major sheep abattoir in Victoria approved
A Meatworks Australia abattoir capable of processing 3,000 sheep a day has been approved by the local authorities.
Archives for October 24, 2019
汤臣倍健、恒天然深化合作关系，对功能性蛋白、益生菌进行广泛合作
汤臣倍健与恒天然深化合作关系，近日签署了新的战略合作协议，对益生菌和功能性乳蛋白开展联合研究。
Manufacturers who meet rising demand for sustainability in MEASA will gain competitive edge, says Palsgaard
Demand for sustainably produced food products is on the rise in the MEASA (Middle East, Africa and South Asia) region.
No beer belly: Kirin releases non-alcoholic beer with fat-reducing function
Kirin is preparing to launch its non-alcoholic beer with a Food with Functional Claim (FFC) label in Japan.
Arla Foods inaugurates Bahrain cheese production site
Arla Foods has inaugurated its cheese production site in the Kingdom of Bahrain.
Asia's Food Future: Industry 4.0
Personalisation and sustainability: How 3D printing could revolutionise F&B in APAC
Advocates of 3D food printing believe it has widespread opportunities for both food personalisation and sustainability, so in this edition of Asia’s Food Future: Industry 4.0 we assess if the technology truly has the potential to transform the industry.