News & Analysis on Food & Beverage Development & Technology
Gathering data from published human clinical trials, researchers in Iran suggest a link between selenium supplementation and decreased serum levels of total cholesterol and triglycerides.
Scientists at the Agency for Science, Technology and Research (A*STAR) in Singapore have created a polymeric packaging material for food packaging based on nanotechnology, which could see ‘huge demand’ from firms interested in sustainable solutions.
The value of red meat exports from New Zealand rose 8% year-on-year according to the latest figures from the Meat Industry Association (MIA).
Coca-Cola Amatil's 100% recyclable bottle, FSSAI regulatory developments, halal blockchain and more are amongst our top stories trending on social media, featured in this edition of Hot Right Now.