News & Analysis on Food & Beverage Development & Technology
While it’s hard to visualize what a commercial cell-based meat plant might look like as no player in this embryonic field is yet producing it at scale, delegates at a conference in San Francisco were given some insights into how firms are approaching the...
A new international listing shows that Australia and New Zealand have clinched the first and third spots respectively in terms of veganism popularity globally.
Malaysian-based ethnic food manufacturing specialist Kawan Food has teamed up with Holista CollTech to develop an innovative range of healthy low-glycaemic index (GI) Asian flatbreads, especially popular in Asian countries such as Malaysia and India.
The very first Nutraingredients Omega-3 Summit in Singapore is now just one week away, but there is still time to register as a delegate and join scores of industry experts in Singapore.
Retailer Walmart has been talking up its sustainability efforts, targeting what the company deems a ‘more circular economy’.