Yofix yoghurt alternative taps into clean label trend: ‘People are fed up with ingredients they don’t know’
Yofix Probiotics uses a zero waste production method to make its clean-label, plant-based yoghurt alternative, which has launched in Israel.
News & Analysis on Food & Beverage Development & Technology
Yofix Probiotics uses a zero waste production method to make its clean-label, plant-based yoghurt alternative, which has launched in Israel.
Australia’s Department of Agriculture and Water Resources is putting together precautionary measures through its border controls to stop African swine fever (ASF) from entering the country.
Consumer trends in China and North Asia, Turkish tea-drinking, plant-based snacking and more feature in this edition of Trend Tracker.
Premium chocolate company Barry Callebaut wil introduce its Cocoa Horizons sustainability project in Indonesia this year, following respectable global sustainability results revealed in its recently-published Forever Chocolate Progress Report 2017/18.