News & Analysis on Food & Beverage Development & Technology
Saudi Arabia’s regulatory board has expressed concerns about chicken products from Brazilian slaughterhouses and the need for investment from the Brazilian slaughterers to make improvements.
Thai and Chinese officials have marked the reopening of the Chinese market to Thai poultry with 14 containers arriving in the southern Chinese province of Yunnan.
Japan has long been at the forefront of product development and research around healthy ageing, and two experts from the country will be sharing their insights at our Healthy Ageing APAC Summit in June.
Olam has secured a US$163m loan from the Asian Development Bank (ADB) and Japan International Cooperation Agency (JICA) to develop its businesses across Vietnam, Indonesia, Timor-Leste and Papua New Guinea.
Eating dinner alone could be a significant contributor to obesity among adolescent Japanese girls, a study has found.
Some of Australia's biggest food and beverage manufacturers have been found wanting in their nutrition policies, with only half receiving a 'passing grade', according to a new Deakin University report.