D’Orsogna begins new Victoria facility construction
Australian meat processor D’Orsogna has begun construction of an AUS$66 million (m) facility.
News & Analysis on Food & Beverage Development & Technology
Australian meat processor D’Orsogna has begun construction of an AUS$66 million (m) facility.
Japanese wagyu beef exports to Taiwan are set to soar as meat producers tap into demand following the lifting of a 16-year ban on the product, while riding on the tailwind of a Japanese government promotional campaign.
Australian start-up Kréol could be one of the country's first to develop a line of dual-strain sparkling probiotic beverages, according to co-founder Andrew Rush.
The top five global packaged tea markets have been revealed, with India topping the list, followed by China, Turkey, Russia and Japan.
Coca-Cola Amatil-owned fruit firm SPC aims to have its tinned fruits, snack pots and jams in 4,500 stores in China within the next three months.
GULFOOD 2018
It will soon be mandatory for all foods entering the UAE to be registered on a new federal portal that has been launched by the Ministry of Climate Change and Environment, and Dubai Municipality.