News & Analysis on Food & Beverage Development & Technology
Special edition: Weight management
The explosion of new diet plans that demonize carbohydrates offer a unique opportunity for fiber ingredients that can be added to foods or be offered as standalone dietary ingredients.
India has been identifying and registering all livestock breeds in the country, a process that could benefit the local meat industry with increased production and higher-quality meat, GlobalMeatNews has been told.
Suntory Holdings Ltd. has invested $9m in Anellotech’s Bio-TCat technology to pursue the development of a 100% bio-based PET beverage bottle as part of the beverage company's corporate sustainability goals.
NPD
Nestlé Japan will become the first confectioner to launch a product with Barry Callebaut’s ruby chocolate as it plans to introduce KitKat Chocolatory Sublime Ruby.
Women who have gestational diabetes are at a higher risk of getting type 2 diabetes, hypertension and ischaemic heart disease later in life, according to a new cohort study penned by a New Zealand academic.
China rice bran oil brand Arawana has made its first move into the ultra-competitive Japan market with its first supermarket launch.
The Hanoi Beer Alcohol and Beverage JSC (Habeco) missed its 2017’s revenue target, with sales slipping as consumers increasingly opt for international brands.