News & Analysis on Food & Beverage Development & Technology
FoodPro / AIFST Convention 2017
Australia is primed for e-commerce food sales to take off – but the big question that remains is which outfits are prepared to pump in the investment to make it possible?
Camlin Fine Sciences has acquired a majority stake in Ningbo Wanglong Flavours and Fragrances, which specialises in vanillin flavours for the food industry.
A proposal to scrap suggested retail prices for basic goods in the Philippines would hit the poorest hardest.
Investment capital continues to flow into the personalized nutrition space with the announcement of another infusion of cash into Orig3n, a company that offers genetic testing kits.
Mushrooms have been hailed as the perfect ingredient for new sports drinks, with researchers in Australia claiming they could be key to refuelling after a workout.
South Asia radius
The parent of Epigamia Greek yoghurt has raised INR900m (US$14m) in funding from a Belgian private equity group.
Regulators in Australia and New Zealand have permitted isomalto-oligosaccharide (IMO) as a novel food for use in a range of food and beverages, including sports nutrition and meal replacement products.