Hemp for human food consumption finally gets the green light in Australia and New Zealand
Hemp foods are finally set to hit Australian plates after regulators approved legislation legalising low-THC hemp for human consumption as a food.
Archives for April 29, 2017
archive article of the week
From functional products to fortification: How the UN's Sustainable Development Goals can boost business outcomes
Tapping in to the UN’s Sustainable Development goals (SDGs) through fortification, functional products and reformulation can offer the food industry substantial growth opportunities – but more needs to be done to secure private sector financial investment.