News & Analysis on Food & Beverage Development & Technology
Agthia Group and Anderson Hay and Grain are forming a joint venture to bring US forage and feed products to the United Arab Emirates (UAE) and GCC (Cooperation Council for the Arab States of the Gulf).
Alternative sources of protein and a greater focus on ‘food before supplements’ is shaping the sports nutrition practices of Singapore’s elite athletes.
Entrepreneurs
Five years ago, three university friends decided to take a break from their blue-chip jobs and do something very different in the food industry. What they have achieved since then says as much about about the changing face of Indian retail and food...
Bruker has opened a demo facility to support China’s scientific research community.
A large number of Korean infants and young children still develop iron deficiency anaemia despite increased breastfeeding rates, improvements in public health and a rise in iron-fortified food, a recent study discovered.