NGOs publish best practice guide on transparency in palm oil supply chain
Environmental and scientific organisations, including Ceres and Oxfam, have published a best practice guidance on how to improve transparency in the palm oil supply chain.
News & Analysis on Food & Beverage Development & Technology
Environmental and scientific organisations, including Ceres and Oxfam, have published a best practice guidance on how to improve transparency in the palm oil supply chain.
A scheme by Miyazaki Prefecture, which offers local wagyu in return for tax payments to its municipalities from residents in other parts of the country, is supporting regional livestock farmers and meat producers.
An anticipated perfect storm in Australia, involving the recent legalisation of medical cannabis and the expected approval of hemp in foods and nutrition later this year, has led to the government stopping the export of hemp products to ensure national...
The GCC’s fast-food segment was worth more than US$20bn last year, making it one of the 20 biggest quick-service markets in the world, and is expected to grow by nearly a further 50% by 2020.
UK confectioner Bon Bon Buddies plans to expand its footprint in Asia after reporting a “record-breaking” financial year.
India
India’s food regulator is expected to have formed a definition for “junk food” in the next two months, giving scope for possible new mandatory nutrition warnings for potato chips and samosas.
Pakistani food experts and researchers have called for legislation to ensure food security by allocating adequate funds for crop research, and to stop the building of new settlements on fertile agricultural land.
Ruparel Foods has said only one in eight nuts rejected by its previous sorting systems were actually bad, prompting a move to machines from Tomra Sorting Food.
The UAE has come first in an authoritative new ranking of global nations with the best developed halal food ecosystems.