Archives for November 21, 2016

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How fruit's genes make everything seem peachy

By RJ Whitehead

Chinese scientists have uncovered how a peach appears “peachy” after identifying genes involved in 12 key qualities of the fruit, from hairiness of the skin to the tartness of the fruit. 

Soapbox

China cross-border e-commerce: Posturing and a policy of appeasement

By Paul O'Brien

China will allow cross-border e-commerce (CBEC) trade to continue, after Beijing recently announced the extension of a grace period for the sale of foodstuffs through this channel that don’t comply with food-safety law and product standards.