Yakult’s probiotic fermented milk drink reaching new heights
Yakult was founded in Japan in the 1930s, and the probiotic fermented milk drink has been expanding around the world ever since.
News & Analysis on Food & Beverage Development & Technology
Yakult was founded in Japan in the 1930s, and the probiotic fermented milk drink has been expanding around the world ever since.
Meat & Livestock Australia (MLA) has hit back at criticism from the Australian Beef Association over its meat quality program.
Proanthocyanidins (PACs) from sea buckthorn seeds may protect retinas from harmful light effects, says a new study.
The damage caused by IOI’s deforestation and peatland drainage is “far greater” than that detailed in the complaint that led to the Roundtable on Sustainable Palm Oil suspending the supplier back in April, says Greenpeace.
The street food of India, called chaat, has inspired a newly-launched US brand of healthy dairy products aimed at afternoon snacks.