New Zealand
Study finding water fluoridation does not lower IQ sparks fierce row
Adding fluoride to water does not lower one’s IQ, according to controversial new research from Otago University in New Zealand.
News & Analysis on Food & Beverage Development & Technology
New Zealand
Adding fluoride to water does not lower one’s IQ, according to controversial new research from Otago University in New Zealand.
Europe's largest private label ice cream manufacturer R&R has acquired Australian rival Peters Food Group - a deal that gives it a "unique presence in the European and Australian markets."
Cadbury Malaysia, part of Mondelez International Inc, has recalled two batches of halal chocolate which tested positive for traces of pork DNA.
A new set of indicators set out by the NGO-backed Palm Oil Innovation Group (POIG) aims to take responsible palm sourcing to a new level.
In 1392 – the Iranian year equivalent to 21 March 2013 to 20 March 2014 – Iran produced 2.15 million tonnes (mt) of poultry, a rise of about 12% year-on-year, according to official statistics. Active support from the state has made this growth possible,...
ACADEMICS SUGGEST SALES BAN TO UNDER 18S
Australian academics warn that young adolescents can easily identify energy drinks brands such as Red Bull or Monster, but are unaware of key ingredients including caffeine, guarana and taurine, and in comments that should serve as a wake-up call for...
Japan
Japan’s Mizkan Group has signed a deal with Conopco, the Unilever subsidiary, under which it will acquire the Ragu and Bertolli pasta sauce brands for JPY215bn (US$2.15bn).