Archives for February 14, 2013

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Right to reply

Fonterra: Why we need to talk about what's in our food

By Theo Spierings, CEO of Fonterra Co-operative Group

Last week, we published a critique of Fonterra's actions during the DCD furore, which saw lengthy delays between identifying the presence of minute quantities of the chemical in the company's milk. Having requested a right to reply, Fonterra's CEO talks...