News & Analysis on Food & Beverage Development & Technology
A new player in the stevia supply market promising purity levels “unmatched in the market place” says it will be in a position to start supplying commercial quantities of extracts by Q1, 2013 from a new state-of-the-art manufacturing facility in Thailand.
A new study by the Australian Bureau of Agricultural and Resource Economics and Sciences (Abares) has identified financial and environmental concerns to be the key drivers influencing the adoption of sustainable farming practices in Australia.
The Beijing municipal government will soon introduce a strict law, as well as an accountability system, to ensure food safety in the city. The move follows measures recently taken by Shanghai to blacklist firms that ignore health regulations.
The Malaysian Palm Oil Board (MPOB) has sought to assure the market that almost all of its shipments of palm cooking oil to China have met the destination’s quality control specifications.