Archives for October 3, 2012

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Breakfast cereal in China: Snap, crackle… and flop

By Kacey Culliney

Western breakfast brands don’t often work in China. They need manipulating to appeal to very different tastes, packaging and format preferences and, of course, another language.

US-Indonesia pact aims to improve food knowhow

The US Agency for International Development has entered into a partnership with the Indonesian Chamber of Commerce and Industry (Kadin) to help address food security and conservation.

NZ funds research for improved seeds and plants

By RJ Whitehead

A new research programme being co-funded by the New Zealand government and a Chinese-owned seed company sets out to improve seed and plant species for farmers, improve animal productivity and minimise environmental impacts.