In this four-day event, FoodNavigator will examine supply chain challenges, how to support a sustainable consumption shift, and food-tech innovation for food system transformation .
The looming climate crisis has placed climate-smart food production high on the agenda for food makers, retailers and shoppers alike. The scale of the change needed to meet the Paris Agreementand UN Sustainable Development Goals can be described as nothing less than transformational. Companies that do not adapt to this challenge by placing climate-smart food at the heart of decision-making risk serious consequences.
Food industry giants are setting out their zero-emission ambitions and charting their paths toward carbon neutral production. No longer looking at their operations in isolation, CPGs are coming to count the carbon cost of the food they produce across scopes one, two and three of the value chain.