Read more about India food adulteration, Coca-Cola's new kombucha line, Singapore's trans fats ban and more in our 10 most read APAC F&B stories for June 2019.
Click through the gallery to see them all.
Read more about India food adulteration, Coca-Cola's new kombucha line, Singapore's trans fats ban and more in our 10 most read APAC F&B stories for June 2019.
Click through the gallery to see them all.
The Tamil Nadu Food Safety and Drug Adminstration Department has warned the Indian public about the continued dangers of adulterated edible oil despite a recent labelling change made by the Food Safety and Standards Authority of India (FSSAI).
Read the full story here.
Australian firm MOJO Kombucha’s pledge to authenticity and no artificial sweeteners are what have helped it grow from a small family business to becoming a major name in the country, and recently being acquired by beverage giant Coca-Cola, according to a top company official.
Read the full story here.
Turmeric-ginger beverage brand Jiang Yeah Yeah (Grandpa Ginger) has hit sales growth of some 80% across nine months after going viral in Malaysia – and it has plans to go much further.
Read the full story here.
Bangladesh is considering implementation of the death penalty or life imprisonment as a punishment for food adulterators in the country.
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Milk and dairy products in the Indian capital territory of Delhi have been found by local authorities to be the most adulterated food product in the state.
Read the full story here.
Popular China-made candy White Rabbit has recently been under fire in Brunei after a study conducted by the country’s Islamic authority revealed it to contain pig protein, and Malaysia now looks likely to follow in its South East Asian neighbour’s footsteps.
Read the full story here.
Singapore-based palm oil company Musim Mas, which boasts clients such as confectionary giant Ferrero, has become the first in South East Asia to meet the high standards set out by the Palm Oil Innovation Group (POIG).
Read the full story here.
Singapore has confirmed the ban of partially hydrogenated oils (PHOs) - a form of trans fats - as an ingredient in all foods, with the new rules expected to come into force from June 2021.
Read the full story here.
Production of the plant-based JUST Egg will soon take place in Asia for the first time after the US firm sealed a deal with South Korean egg producer GanongBio.
Read the full story here.
The Coca-Coca-Fonterra alliance in Vietnam, Nestle China's new product priorities, Mondelez on APAC trends and more of our social media trending stories feature in this edition of Hot Right Now.
Read the full story here.