Read more on the Coca-Cola-Fonterra alliance in Vietnam, Mondelez's top trends in snacking and coconut oil adulteration in India in our Top 10 most-read APAC F&B stories for May 2019.
Click through the gallery to see them all.
Read more on the Coca-Cola-Fonterra alliance in Vietnam, Mondelez's top trends in snacking and coconut oil adulteration in India in our Top 10 most-read APAC F&B stories for May 2019.
Click through the gallery to see them all.
Beverage giant Coca-Cola and New Zealand dairy major Fonterra have partnered in what has been deemed a Strategic Alliance in South East Asia, with the first range of products from this having just been launched in Vietnam under the Nutriboost brand.
Read the full story here.
F&B industry leaders from around the globe have identified speed of change, localisation, and influencing consumer behaviour as three major opportunities and challenges in the industry today.
Read the full story here.
Well-being, digital advancement, localization and speed are amongst the major trends and opportunities that global snack manufacturing giant Mondelez has identified as crucial to shaping the future of snacks in APAC and beyond.
Read the full story here.
Researchers at the University of Sydney have discovered that the food additive E171 - commonly known as titanium dioxide and found in over 900 common food products - significantly increases the risk of gut disease and cancer.
Read the full story here.
Nestlé China is working to expand the amount of product information traceable via blockchain, with the goal of increasing the number of goods tracked from 15% to 18% this year.
Read the full story here.
The Food Safety and Standards Authority of India (FSSAI) has banned 14 brands of coconut oil in the southern state of Kerala, citing the detection of adulteration.
Read the full story here.
Beverage giant F&N Malaysia will be reformulating some 70% of its products to mitigate the effect of the country’s sugar tax, which is due to be implemented on July 1.
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Nestle Australia is set to launch its new cane sugar-free Milo 30% Less Added Sugar next month after over two years of development – but consumers will getting less beverage for their buck due to higher production costs.
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Philippines pili nut specialist store Mount Mayon is banking on its expertise in handling the ‘most difficult’ nut to process, as well as pili’s multiple health properties to fuel its expansion into the global healthy gourmet market.
Read the full story here.
The UAE’s Ministry of Climate Change and Environment (MOCCAE) has teamed up with a coalition formed by NGOs, local and global food firms, including MNCs such as Coca-Cola, Nestle, PepsiCo, P&G, and Unilever in combating local plastic and packaging waste pollution.
Read the full story here.
